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Banana Nut Cheesecake
Ingredients:
1 cup Chocolate Wafer Crumbs
1/4 cup Margarine -- Melted
16 ounces Cream Cheese Softened
1/2 cup Sugar
1/2 cup Mashed Ripe Bananas
2 each Large Eggs
1/4 cup Chopped Walnuts
1/3 cup Milk Chocolate Chips
1 tablespoon Margarine
2 tablespoon Water
Instructions:
Combine crumbs and margarine; press onto the bottom of a 9-inch springform
pan. Bake at 350 degrees F., 10 minutes. Combine cream cheese, sugar
and banana, mixing at medium speed on electric mixer until well blended.
Add eggs, one at a time, mixing well after each addition. Stir in
walnuts, pour over crust. Bake at 350 degrees F., 40 minutes. Loosen
cake from rim;cool before removing rim pf pan. Melt chocolate pieces
and margarine with water over low heat, stirring until smooth. Drizzle
over cheesecake. Chill. |
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