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Minature Cheesecakes
Ingredients:
1/3 cup Graham Cracker Crumbs
1 tablespoon Sugar
1 tablespoon Margarine -- Melted
8 ounces Cream Cheese -- Softened
1/4 cup Sugar
1-1/2 teaspoons Lemon Juice
1/2 teaspoon Grated Lemon Peel
1/4 teaspoon Vanilla
1 each Large Egg
Garnishes *
* Garnishes can include fresh fruit, or strawberry or apricot preserves
Instructions:
Combine crumbs, sugar and margarine. Press rounded meassuring Tablespoons-
ful of crumb mixture onto bottom of each of six paper-lined muffing
cups. Bake at 325 degrees F., 5 minutes. Combine cream cheese, sugar,
juice, peel and vanilla, mixing at medium speed on electric mixer
until well blended. Blend in egg; pour over crust, filling each cup
3/4 ful. Bake at 325 degrees F., 25 minutes. Cool before removing
from pan. Chill. Top with garnishes just before serving. MAKE AHEAD:
Wrap cilled cheescakes individually in plastic wrap; freeze. Let stand
at room temperature 40 minutes before garnishing and serving. |
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