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Miniature Cheesecakes
Ingredients:
10 each Wafers
8 ounces Cream cheese
1/3 cup Granulated sugar
1 each Egg
2 teaspoons Fresh lemon juice
1 teaspoon Grated lemon rind
1/2 teaspoon Vanilla
Instructions:
Preheat oven to 35 degrees F. Line muffin tins with papper baking
cups. Place vanilla wafter in each cup. Beat remaining ingredients
together until light and fluffy. Fill cups 2/3 full with cheese mixture.
Bake 15 to 20 minutes. Garnish with sour or whipped cream, nuts, fruit
or shaved chocolate. |
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