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Black Forest Cheesecake Delight
Ingredients:
1 cup Chocolate Wafer Crumbs
3 tablespoon Margarine -- Melted
16 ounces Cream Cheese Softened
2/3 cup Sugar
2 each Large Eggs
6 ounces Semi-sweet Chocolate Chips *
1/4 teaspoon Almond Extract
21 ounces Cherry Pie Filling (1 Cn)
Frozen Whipped ToppingThawed
* Chocolate Chips should be melted.
Instructions:
Combine crumbs and margarine, press onto bottom of 9-inch springform
pan. Bake at 350 degrees F., 10 minutes. Combine cream cheese and
sugar, mixing at medium speed on electric mixer until well blended.
Add eggs, one at a time, mixing well after each addition. Blend in
chocolate and extract; pour over crust. Bake at 350 degrees F., 45
minutes. Loosen cake from rim of pan; cool before removing rim of
pan. Chill. Top cheesecake with pie filling and whipped topping just
before serving. |
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